I have had a lot of "In A Mug" recipes float past my view lately.
This just intrigued me so I made it for breakfast.
The result was not bad actually. It's basically the same as a slice of pizza with a good flavor.
The crust was not typical though, more like a (US) Biscuit so if you are looking for a traditional crust this is not really it.
But the flavor was spot on! Savory, a little salty, and at about 250 calories, worth the effort.
Ingredients:
Crust:
4 Tablespoons/56g All Purpose Flour
1/2 teaspoon Italian Seasoning
1/8 teaspoon Baking Powder
1/8 teaspoon Baking Soda
1/8 teaspoon Salt
1 Tablespoon Olive Oil
3 Tablespoons Water
Topping:
1 Tablespoon/14g Pizza Sauce
2 Tablespoons/29g Mozzarella Cheese
Process:
Mix the Crust Ingredients in a 16 Ounce/1/2 liter Mug.
Stir the Crust Ingredients until it makes a wet batter.
Top with Pizza Sauce and Mozzarella Cheese.
Microwave for 90 seconds.
Allow to cool and enjoy.
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